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Jay Rayner Review - The Observer
"Plates the size of small fishing skiffs...bronzed planks of fried fish sticking off both ends...Classy wet fish shop...Take my starter, which fed both the heart and soul...Oh my, Desserts are especially impressive. Gosh...if you want intriguing fish cookery in Ramsgate with lots of flair and no fannying around, go to Eddie Gilberts' "
 

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